{"nct_id":"NCT03467971","title":"A Study to Assess the Food Effect on Bioavailability of Metformin/Gliclazide in Healthy Participants","status":"COMPLETED","status_verified_date":"2019-04","start_date":"2018-03-06","start_date_type":"ACTUAL","primary_completion_date":"2018-04-22","primary_completion_date_type":"ACTUAL","completion_date":"2018-04-22","completion_date_type":"ACTUAL","phases":["PHASE1"],"tickers":["MRK"]}