{"nct_id":"NCT02792062","title":"A Food Effect Study of TAK-385 Final Formulation","status":"COMPLETED","status_verified_date":"2017-11","start_date":"2016-07-04","start_date_type":"ACTUAL","primary_completion_date":"2016-08-31","primary_completion_date_type":"ACTUAL","completion_date":"2016-08-31","completion_date_type":"ACTUAL","phases":["PHASE1"],"tickers":["TAK"]}