{"nct_id":"NCT02625259","title":"A Study to Evaluate the Relative Bioavailability, Effect of Food, and Gastric Potential Hydrogen (pH) Modification on the Pharmacokinetics of TAK-117 (MLN1117) in Healthy Participants","status":"COMPLETED","status_verified_date":"2017-07","start_date":"2016-01-08","start_date_type":"ACTUAL","primary_completion_date":"2016-05-16","primary_completion_date_type":"ACTUAL","completion_date":"2016-07-22","completion_date_type":"ACTUAL","phases":["PHASE1"],"tickers":["TAK"]}