{"nct_id":"NCT01951599","title":"To Determine the Relative Bioavailability of Different Formulations of AZD9291 and the Effect of Food.","status":"COMPLETED","status_verified_date":"2017-03","start_date":"2013-10-09","start_date_type":"ACTUAL","primary_completion_date":"2014-06-04","primary_completion_date_type":"ACTUAL","completion_date":"2014-06-04","completion_date_type":"ACTUAL","phases":["PHASE1"],"tickers":["AZN"]}